Cherry Festival
Friday 20th July to 22nd July 2018
Starters
Fried mackerel
Cauliflower paste, acid cherries
Main course
Grilled fillet of veal
Carrot paste, pickled cherries, parsley potatoes, veal glace
Desserts
Almond ice cream
Lemon curd, fresh strawberries, cherry sorbet
Two-course menu DKK 295
Three-course menu DKK 345