tornoeshotel

Lunch

Lunch
Kl. 11.30 – 16.00

 

Brunch
Kl. 10.30 – 12.30
Scrambled eggs, bacon, sausage, pancakes, fresh fruit, cold smoked salmon, yoghurt with berries and muesli, 2 kinds of cheese, mini croissant
Served with brown and white bread, butter, juice and coffee/tea
Kr. 175,-

Open Sandwiches
Traditional Danish open sandwiches
Choose between: Brown bread, white bread or stone age bread

Herring
Kr. 75,-

Plaice filet
Kr. 85,-

Fish cakes
Kr. 85,-

Egg and prawns
Kr. 75,-

Prawns
Kr. 85,-

Chicken salad
Kr. 75,-

Roast beef
Kr. 75,-

”Rullepølse”
Kr. 75,-

Danish Paté
Kr. 75,-

Mature cheese
Kr. 75,-

Herring plate
3 kinds of herring with curry salad and sour cream
Served with brown bread and butter
Kr. 125,-

Plate
Herring with curry salad, plaice filet with lemon, smoked salmon salad, beef and onions, leek tart, cheese with fruit compote.
Served with brown bread and butter
Kr. 195,-

Fish Plate – “Shooting Star”
Traditional Danish dish with four kinds of fish
Kr. 145,-

Tornøes Salad Nicoise
With salmon and eggs
Kr. 125,-

Salad Chévre Chaud
With goat cheese and bread croutons
Kr. 125,-

Danish ”omelette”
With pork speck
Kr. 125,-

Fried Beef Tartar
With traditional Danish garniture
Kr. 125,-

Pork tenderloin a la Crème
Served with brown bread and cucumber salad
Kr. 115,-

Burger
200g ground beef, salad, grilled pickled cucumber, tomato relish and roasted onions Served with French fries and aioliKr. 165,-

Veggie sandwich
Squash beef, salad, pickled red onion, tomato, cucumber, chips and chilli mayo
Served with French frites and aioli
Kr. 165,-

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