Dinner at Tornøes Hotel
Served every day from 17.30 to 21.00
Take a seat and enjoy a well-prepared dinner while taking in the beautiful view of Kerteminde Fjord and harbour.
With tablecloths, candles and cloth napkins we have made sure the atmosphere is just right for enjoying a delicious and traditional dinner.
Our chefs never compromise on taste and quality. Everything is prepared from scratch using local, fresh ingredients.
We’re ready to welcome you in our a la carte restaurant where you can enjoy the traditional Tornøes classics or a lovely 2 or 3 course menu.
Starters
Waffle
With shrimp salad, asparagus and roe
DKK 125,-
Baked haddock
With smoked cheese, panipuree and pickled yellow beets
DKK 125,-
Vol au vent With veal fricasse and parsley DKK 125,-
Main courses
Veal tenderloin With spring onions, spring carrots, pommes Anna and redwine sauce DKK 325,-
Pork leg With carrot purée, corn, broccoliasparagus, pommes Rösti and sauce Robert DKK 255,-
Butterfried Turbot With asparagus, peas, rhubarb, fried lettuce, parsley potatoes and sauce nage DKK 325,-
Desserts
Chocolate bowl With vanilla ice cream, rhubarb compote and cream DKK 105,-
Lemon cake With lemon kiss, brunsviger rice, and warm brunsviger sauce DKK 105,-
Danish cheeses with rhubab (Gammelknas, Måneskær og Rød løber) DKK 125,-
Tornøes classics
Wienerschnitzel
Served with pommes sautées, gravy, peas, capers and grated horseradish
Kr. 225,-
Burger
200 g. minced beef, lettuce, tomato, pickled cucumber, cheese, bacon, red and burger dressing
Served with French fries and aioli
Kr. 205,-
Butter-fried plaice
With potatoes and browned butter sauce with chopped shallots, capers and lemon
Kr. 325,-
Tornøes “Stjerneskud” With freid plaice fillet, steamed plaice fillet, cold smoked salmon, dressing, mayonaise, hand-peeled prawns, lemon and dill Kr. 205,-
Pancakes Served with ice cream and chocolate sauce Kr. 95,-
Cake
Homemade cake
Kr. 45,-
Traditional Danish apple cake
Kr. 45,-
Petit fours
Kr. 65,-
Children’s menu
Burger
150 g. minced beef, lettuce, cucumber and tomato
Served with French fries, ketchup and remoulade
Kr. 125,-
Plaice fillet
Served with French fries, ketchup, and remoulade
Kr. 105,-
Pasta bolognese
Kr. 115,-
French fries
Kr. 55,-
Pancakes
Served with ice cream and chocolate sauce
Kr. 75,-
Ice cream dessert
2 scoops of ice cream according to the chef’s mood
Kr. 65,-