Dinner at Tornøes Hotel

Served every day from 17.30 to 21.00

Take a seat and enjoy a well-prepared dinner while taking in the beautiful view of Kerteminde Fjord and harbour.

With tablecloths, candles and cloth napkins we have made sure the atmosphere is just right for enjoying a delicious and traditional dinner. 

Our chefs never compromise on taste and quality. Everything is prepared from scratch using local, fresh ingredients.

We’re ready to welcome you in our a la carte restaurant where you can enjoy the traditional Tornøes classics or a lovely 2 or 3 course menu. 

Contact us to reserve a table


With braised pork jaw, mascarpone creme, apple and browned butter sauce
DKK 95,- 

Freid oysters
With spinach and oyster blanquette
DKK 95,-

Roasted leek
With gherkins and kefir
DKK 95,-

Main courses

Hanger Steak
With fries, bitter Salads and bearnaise sauce
DKK 235,-

Sole fillet
With lobster tail, trout roe, pommes duchesse and lobster sauce 
DKK 235,-

Red curry
With cauliflower, bean salad and roasted chickpeas
DKK 235,-


Classic Tiramisu
DKK 95,-

Baked Alaska
With vanilla ice cream, pinapple ice cream and maringue
DKK 95,-

Danish cheeses
With candied lemon jam
DKK 95,-

2 courses kr. 295,-
3 courses kr. 355,-

Tornøes classics

Served with pommes sautées, gravy, peas, capers and grated horseradish
Kr. 205,-

200 g. minced beef, lettuce, tomato, dill-pickled cucumber, cheese, bacon, red and burger dressing
Served with French fries and aioli
Kr. 175,-

Veggie sandwich
With pesto, spinach, tomato and mozzarella 
Served with French fries and aioli
Kr. 165,-

Butter-fried cod
Served with jerusalem artichoke puree, baked jerusalem artichoke, jerusalem artichoke chips, buerre blanc and potatoes.
Kr. 235,-
(Can be chosen as the main course in the 2 and 3 course menu)

Two fried fish fillets (plaice) served on bread with cod soufflé, cold smoked salmon, red dressing, lemon mayo, prawns, lemon and dill 
Kr. 195,-

Served with ice cream and berries
Kr. 75,-


Homemade cake
Kr. 45,-

Traditional Danish apple cake
Kr. 45,-

Petit fours
Kr. 50,-

Children’s menu

150 g. minced beef, lettuce, cucumber and tomato
Served with French fries, ketchup and remoulade
Kr. 95,-

Plaice fillet
Served with French fries, ketchup, and remoulade
Kr. 75,-

Pasta bolognese
Kr. 75,-

Served with ice cream and chocolate sauce
Kr. 65,-