Dinner at Tornøes Hotel
Served every day from 17.00 to 21.00
Take a seat and enjoy a well-prepared dinner while taking in the beautiful view of Kerteminde Fjord and harbour.
With tablecloths, candles and cloth napkins we have made sure the atmosphere is just right for enjoying a delicious and traditional dinner.
Our chefs never compromise on taste and quality. Everything is prepared from scratch using local, fresh ingredients.
We’re ready to welcome you in our a la carte restaurant where you can enjoy the traditional Tornøes classics or a lovely 2 or 3 course menu.
Starters
Pumpkin Soup
Fried chorizo and roasted pumpkin seeds
DKK 125,-
Seafood Salad
In Vol-au-vent and herb veil
DKK 135,-
Ginger-cured Hake
Dill mayonnaise, pork cracklings, and herb veil
DKK 135,-
Main courses
Braised veal brisket
Potato compote, fried king mushrooms, pickled pumpkin, puffed crackling, and horseradish sauce
DKK 285,-
Bone-in pork chop
Pommes Anna, Jerusalem artichoke purée, roasted Jerusalem artichokes, and red wine sauce
DKK 275,-
Parsley-stuffed chicken
Brussels sprouts, fried field mushrooms, and creamy orzo
DKK 265,-
Desserts
Chocolate creme brulée
Lemon sorbet and pickled forest berries
DKK 95,-
Pancakes
Crêpes suzette sauce, vanilla ice cream, toasted almonds, and orange
DKK 95,-
European cheeses with orange compote
(Comté, Danablu, Truffle cheese)
DKK 135,-
Tornøes classics
Veal Wiener Schnitzel
With sautéed potatoes, gravy, and “boy” with lemon, capers, horseradish, and boneless herring
DKK 245,-
Burger
200 g minced beef, lettuce, tomato, pickle salad, red onion, cheese, bacon, and burger dressing
With French fries and aioli
DKK 235,-
Fried white fish
Jerusalem artichokes, parsnip, carrots, pommes Anna, and white wine sauce drizzled with green oil
DKK 325,-
Tornøe’s stjerneskud
With fried plaice fillet, steamed plaice fillet, cold-smoked salmon, red dressing, mayonnaise, hand-peeled shrimp, lemon and dill
DKK 235,-
Pasta Pesto
With grated cheese
DKK 195,-
Pancakes
With ice cream and chocolate sauce
DKK 95,-
Cake
Homemade cake
Kr. 45,-
Traditional Danish apple cake
Kr. 45,-
Petit fours
Kr. 65,-
Children’s menu
Burger
150 g. minced beef, lettuce, cucumber and tomato
Served with French fries, ketchup and remoulade
Kr. 125,-
Plaice fillet
Served with French fries, ketchup, and remoulade
Kr. 105,-
Pasta bolognese
Kr. 115,-
French fries
Kr. 55,-
Pancakes
Served with ice cream and chocolate sauce
Kr. 75,-
Ice cream dessert
2 scoops of ice cream according to the chef’s mood
Kr. 65,-